Green Man Knives

Fine, hand-crafted knives for field and forest, kitchen and workshop.

Classic Santoku

from £267.00
A Santoku, (general purpose chefs knife), with hand forged high carbon steel blade. Hand made chefs knives by Green Man Knives
SN2.7b
A working drawing showing the dimensions of my custom handmade santoku general purpose chef's knife.

Classic Santoku

from £267.00

The Santoku is intended as a general-purpose chef’s knife, with a blade 170mm long.

Knives in my Classic range are made in the traditional Japanese way, having a hidden stick-tang and an octagonal handle. There is a bolster made of contrasting hardwood.

The high-carbon steel blades are differentially hardened for a harder, sharper cutting edge and a softer, toughening spine.

For the blade, you have the following options:

  • high-carbon steel (26C3)

  • stainless steel (14C28N)

  • Damascus steel (Inox).

Please begin your selection below to customise your knife.

More Info ↓

Blade Material:
Wooden Sheath (Saya):
Quantity:
Add To Cart

The Santoku is intended as a general-purpose chef’s knife, with a blade 170mm long.

Knives in my Classic range are made in the traditional Japanese way, having a hidden stick-tang and an octagonal handle. There is a bolster made of contrasting hardwood.

The high-carbon steel blades are differentially hardened for a harder, sharper cutting edge and a softer, toughening spine.

For the blade, you have the following options:

  • high-carbon steel (26C3)

  • stainless steel (14C28N)

  • Damascus steel (Inox).

Please begin your selection below to customise your knife.