Green Man Knives

Fine, hand-crafted knives for field and forest, kitchen and workshop.

Classic Gyuto 230

from £374.00
A hand forged Gyuto, (Japanese style filleting knife), with high carbon steel blade and octagonal handle. Hand made chefs knives by Green Man Knives UK
A hand forged Gyuto, (Japanese style filleting knife), with high carbon steel blade and octagonal handle. Hand made chefs knives by Green Man Knives UK
A hand forged Gyuto, (Japanese style filleting knife), with high carbon steel blade and octagonal handle. Hand made chefs knives by Green Man Knives UK
Working drawing of my hand made gyuto, (meat and fish filleting knife), showing dimensions.

Classic Gyuto 230

from £374.00

The ‘Gyuto’ is intended as a meat and fish filleting knife. The blade is substantial at 230mm long.

Knives in my Classic range are made in the traditional Japanese way, having a hidden stick-tang and an octagonal handle. There is a bolster made of a contrasting hardwood. The high-carbon steel blades are differentially hardened for a harder, sharper cutting edge and a softer, toughened spine.

For the blade, you have the following options:

  • high-carbon steel (26C3)

  • stainless steel (14C28N)

  • Damascus steel (Inox).

These handmade kitchen knives can be ordered with or without a saya (wooden sheath). Please begin your selection below to customise your knife. Further choices will appear when you click ‘Add to Cart’.

More Info ↓

Blade Material:
Wooden Sheath (Saya):
Quantity:
Add To Cart

The ‘Gyuto’ is intended as a meat and fish filleting knife. The blade is substantial at 230mm long.

Knives in my Classic range are made in the traditional Japanese way, having a hidden stick-tang and an octagonal handle. There is a bolster made of a contrasting hardwood. The high-carbon steel blades are differentially hardened for a harder, sharper cutting edge and a softer, toughened spine.

For the blade, you have the following options:

  • high-carbon steel (26C3)

  • stainless steel (14C28N)

  • Damascus steel (Inox).

These handmade kitchen knives can be ordered with or without a saya (wooden sheath). Please begin your selection below to customise your knife. Further choices will appear when you click ‘Add to Cart’.